Flavonols of lotus (Nelumbo nucifera, Gaertn.) seed epicarp and their antioxidant potential

Published 2010 View Full Article

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Title
Flavonols of lotus (Nelumbo nucifera, Gaertn.) seed epicarp and their antioxidant potential
Authors
Keywords
-
Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 231, Issue 3, Pages 387-394
Publisher
Springer Nature
Online
2010-05-10
DOI
10.1007/s00217-010-1287-6

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