Evaluation of the operationally defined soluble, insoluble, and complexing copper consumed through drinking water in human saliva

Published 2010 View Full Article

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Title
Evaluation of the operationally defined soluble, insoluble, and complexing copper consumed through drinking water in human saliva
Authors
Keywords
-
Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 231, Issue 6, Pages 977-984
Publisher
Springer Nature
Online
2010-08-26
DOI
10.1007/s00217-010-1352-1

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