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Evaluation of Garlic Accessions for Growth, Yield, Quality and Resistance to Stemphylium Blight Disease in Northern India

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Agro-morphological markers and organo-sulphur compounds to assess diversity in Tunisian garlic landraces

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Fungal diseases and inappropriate sowing dates, the most important reducing factors in cumin fields of Iran, a case study in Khorasan provinces

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In vitro anti-adenoviral activity of five Allium plants

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Quantitative Determination of Allicin in Allium sativum L. Bulbs by UPLC

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Variability of Solids, Organosulfur Compounds, Pungency and Health-Enhancing Traits in Garlic (Allium sativumL.) Cultivars Belonging to Different Ecophysiological Groups

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Allicin Bioavailability from Alliinase-Inhibited Garlic

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Thermostability of Allicin Determined by Chemical and Biological Assays

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