Genetic mapping of quantitative trait loci conditioning salt tolerance in wild soybean (Glycine soja) PI 483463

Title
Genetic mapping of quantitative trait loci conditioning salt tolerance in wild soybean (Glycine soja) PI 483463
Authors
Keywords
Wild soybean, Salt tolerance, Mapping
Journal
EUPHYTICA
Volume 193, Issue 1, Pages 79-88
Publisher
Springer Nature
Online
2013-06-15
DOI
10.1007/s10681-013-0944-9

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