Morphology and SSR fingerprinting of newly developed Cynara cardunculus genotypes exploitable as ornamentals

New cropping designs for globe artichoke industry

(2011) Rosario Paolo Mauro et al.   Italian Journal of Agronomy

Cynara cardunculus L. genotypes as a crop for energy purposes in a Mediterranean environment

(2010) Anita Ierna et al.   BIOMASS & BIOENERGY

Identification and mapping of genes related to caffeoylquinic acid synthesis in Cynara cardunculus L.

(2010) Barbara Menin et al.   PLANT SCIENCE

The isolation and mapping of a novel hydroxycinnamoyltransferase in the globe artichoke chlorogenic acid pathway

(2009) Cinzia Comino et al.   BMC PLANT BIOLOGY

Influence of genotype, harvest time and plant part on polyphenolic composition of globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori]

(2009) Sara Lombardo et al.   FOOD CHEMISTRY

Caffeoylquinic Acids and Flavonoids in the Immature Inflorescence of Globe Artichoke, Wild Cardoon, and Cultivated Cardoon

(2009) Gaetano Pandino et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Production and fingerprinting of virus-free clones in a reflowering globe artichoke

(2009) A. Acquadro et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Globe artichoke: A functional food and source of nutraceutical ingredients

(2009) Vincenzo Lattanzio et al.   Journal of Functional Foods

Genetic diversity of globe artichoke landraces from Sicilian small-holdings: implications for evolution and domestication of the species

(2008) Rosario Mauro et al.   CONSERVATION GENETICS