Seed quality attributes of food-grade soybeans from the U.S. and Asia

Published 2010 View Full Article

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Title
Seed quality attributes of food-grade soybeans from the U.S. and Asia
Authors
Keywords
-
Journal
EUPHYTICA
Volume 173, Issue 3, Pages 387-396
Publisher
Springer Nature
Online
2010-01-20
DOI
10.1007/s10681-010-0126-y

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