Assessment of private economic benefits and positive environmental externalities of tea plantation in China

Delivering multiple ecosystem services from Enclosed Farmland in the UK

(2012) Les Firbank et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Assessment of net ecosystem services of plastic greenhouse vegetable cultivation in China

(2011) Jie Chang et al.   ECOLOGICAL ECONOMICS

Impact of socioeconomic development on ecosystem services and its conservation strategies: a case study of Shandong Province, China

(2011) Shujun Wang et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Study on the residue and degradation of fluorine-containing pesticides in Oolong tea by using gas chromatography–mass spectrometry

(2011) Lei Chen et al.   FOOD CONTROL

Impact of urbanization on natural ecosystem service values: a comparative study

(2010) Shuying Zang et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Soil Acidification of Alfisols as Influenced by Tea Cultivation in Eastern China

(2010) Hui WANG et al.   PEDOSPHERE

Increased Food and Ecosystem Security via Perennial Grains

(2010) J. D. Glover et al.   SCIENCE

Valuing environmental externalities from rice–wheat farming in the lower reaches of the Yangtze River

(2009) Yao Lv et al.   ECOLOGICAL ECONOMICS

The role of plantations in managing the world's forests in the Anthropocene

(2009) Alain Paquette et al.   FRONTIERS IN ECOLOGY AND THE ENVIRONMENT

Soil carbon sequestrations by nitrogen fertilizer application, straw return and no-tillage in China's cropland

(2009) FEI LU et al.   GLOBAL CHANGE BIOLOGY

On fertilizer-induced soil carbon sequestration in China's croplands

(2009) WILLIAM H. SCHLESINGER   GLOBAL CHANGE BIOLOGY

Nitrification potentials of Chinese tea orchard soils and their adjacent wasteland and forest soils

(2009) Dong XUE et al.   JOURNAL OF ENVIRONMENTAL SCIENCES

The carbon balance of terrestrial ecosystems in China

(2009) Shilong Piao et al.   NATURE

Reducing environmental risk by improving N management in intensive Chinese agricultural systems

(2009) X.-T. Ju et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Productivity and nitrogen use of tea plantations in relation to age and genotype

(2008) D.M. Kamau et al.   FIELD CROPS RESEARCH

Impacts of reforestation approaches on runoff control in the hilly red soil region of Southern China

(2008) Hua Zheng et al.   JOURNAL OF HYDROLOGY

Growth and nutrient uptake of tea under different aluminium concentrations

(2008) Ka Fai Fung et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

The future of farming: The value of ecosystem services in conventional and organic arable land. An experimental approach

(2007) Harpinder S. Sandhu et al.   ECOLOGICAL ECONOMICS