Effects of Coffee Management Intensity on Composition, Structure, and Regeneration Status of Ethiopian Moist Evergreen Afromontane Forests

Both forest fragmentation and coffee cultivation negatively affect epiphytic orchid diversity in Ethiopian moist evergreen Afromontane forests

(2013) Kitessa Hundera et al.   BIOLOGICAL CONSERVATION

Impact of Community-Based Forest Management on Forest Protection: Evidence from an Aid-Funded Project in Ethiopia

(2012) Ryo Takahashi et al.   ENVIRONMENTAL MANAGEMENT

Genetic variation and risks of introgression in the wildCoffea arabicagene pool in south-western Ethiopian montane rainforests

(2012) Raf Aerts et al.   Evolutionary Applications

Landscape simplification and altitude affect biodiversity, herbivory and Andean potato yield

(2012) Katja Poveda et al.   JOURNAL OF APPLIED ECOLOGY

Fragmentation drives tropical forest fragments to early successional states: A modelling study for Brazilian Atlantic forests

(2011) S. Pütz et al.   ECOLOGICAL MODELLING

Incorporating Agroforestry Approaches into Commodity Value Chains

(2011) Edward Millard   ENVIRONMENTAL MANAGEMENT

Semi-forest coffee cultivation and the conservation of Ethiopian Afromontane rainforest fragments

(2011) Raf Aerts et al.   FOREST ECOLOGY AND MANAGEMENT

Genetic variation in a tropical tree species influences the associated epiphytic plant and invertebrate communities in a complex forest ecosystem

(2011) S. E. Zytynska et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Forest restoration, biodiversity and ecosystem functioning

(2011) Raf Aerts et al.   BMC ECOLOGY

Deforestation driven by urban population growth and agricultural trade in the twenty-first century

(2010) Ruth S. DeFries et al.   Nature Geoscience

Quantification of global gross forest cover loss

(2010) M. C. Hansen et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Predictable waves of sequential forest degradation and biodiversity loss spreading from an African city

(2010) A. Ahrends et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Wild coffee management and plant diversity in the montane rainforest of southwestern Ethiopia

(2009) Christine B. Schmitt et al.   AFRICAN JOURNAL OF ECOLOGY

Quantitative classification of coffee agroecosystems spanning a range of production intensities in central Veracruz, Mexico

(2009) Gerardo Hernández-Martínez et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Prospects for tropical forest biodiversity in a human-modified world

(2009) Toby A. Gardner et al.   ECOLOGY LETTERS

A global overview of drought and heat-induced tree mortality reveals emerging climate change risks for forests

(2009) Craig D. Allen et al.   FOREST ECOLOGY AND MANAGEMENT

On the difference between “exclosures” and “enclosures” in ecology and the environment

(2009) R. Aerts et al.   JOURNAL OF ARID ENVIRONMENTS

Pollinator diversity increases fruit production in Mexican coffee plantations: The importance of rustic management systems

(2008) Carlos H. Vergara et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Biodiversity Loss in Latin American Coffee Landscapes: Review of the Evidence on Ants, Birds, and Trees

(2008) STACY M. PHILPOTT et al.   CONSERVATION BIOLOGY

Floristic composition and environmental factors characterizing coffee forests in southwest Ethiopia

(2008) Tadesse Woldemariam Gole et al.   FOREST ECOLOGY AND MANAGEMENT

Current status of coffee (Coffea arabica L.) genetic resources in Ethiopia: implications for conservation

(2008) Jean-Pierre Labouisse et al.   GENETIC RESOURCES AND CROP EVOLUTION