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Title
Arsenic, Organic Foods, and Brown Rice Syrup
Authors
Keywords
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Journal
ENVIRONMENTAL HEALTH PERSPECTIVES
Volume 120, Issue 5, Pages 623-626
Publisher
Environmental Health Perspectives
Online
2012-02-16
DOI
10.1289/ehp.1104619
References
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Related references
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- (2009) Marie Vahter Annual Review of Nutrition
- Environmental and Genetic Control of Arsenic Accumulation and Speciation in Rice Grain: Comparing a Range of Common Cultivars Grown in Contaminated Sites Across Bangladesh, China, and India
- (2009) Gareth J. Norton et al. ENVIRONMENTAL SCIENCE & TECHNOLOGY
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- High Percentage Inorganic Arsenic Content of Mining Impacted and Nonimpacted Chinese Rice
- (2008) Y.-G. Zhu et al. ENVIRONMENTAL SCIENCE & TECHNOLOGY
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- (2008) Andrea Raab et al. JOURNAL OF ENVIRONMENTAL MONITORING
- FOOD SAFETY: Arsenic and Paddy Rice: A Neglected Cancer Risk?
- (2008) R. Stone SCIENCE
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