Probabilistic health risk assessment for ingestion of seafood farmed in arsenic contaminated groundwater in Taiwan

Health risks for human intake of aquacultural fish: Arsenic bioaccumulation and contamination

(2013) Sandeep Kar et al.   JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART A-TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING

Genotoxic potential of arsenic at its reference dose

(2012) V.P. Kesari et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Assessing the cancer risk associated with arsenic-contaminated seafood

(2010) Bo-Ching Chen et al.   JOURNAL OF HAZARDOUS MATERIALS

Assessing and managing the health risk due to ingestion of inorganic arsenic from fish and shellfish farmed in blackfoot disease areas for general Taiwanese

(2010) Ching-Ping Liang et al.   JOURNAL OF HAZARDOUS MATERIALS

Estimation of Risk Assessment of Some Heavy Metals Intake Through Black Scabbardfish (Aphanopus carbo) Consumption in Portugal

(2010) Carlos Cardoso et al.   RISK ANALYSIS

Assessing carcinogenic risks associated with ingesting arsenic in farmed smeltfish (Ayu, Plecoglossus altirelis) in aseniasis-endemic area of Taiwan

(2008) Jin-Jing Lee et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Arsenic cancer risk posed to human health from tilapia consumption in Taiwan

(2007) Chung-Min Liao et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Assessing the risks on human health associated with inorganic arsenic intake from groundwater-cultured milkfish in southwestern Taiwan

(2007) M.C. Lin et al.   FOOD AND CHEMICAL TOXICOLOGY