Targeted quantitative proteomic investigation employing multiple reaction monitoring on quantitative changes in proteins that regulate volatile biosynthesis of strawberry fruit at different ripening stages

Title
Targeted quantitative proteomic investigation employing multiple reaction monitoring on quantitative changes in proteins that regulate volatile biosynthesis of strawberry fruit at different ripening stages
Authors
Keywords
Strawberry, Aroma volatile, Quantitative proteomics, Stable isotope labeled peptides, Gene expression
Journal
Journal of Proteomics
Volume 126, Issue -, Pages 288-295
Publisher
Elsevier BV
Online
2015-06-16
DOI
10.1016/j.jprot.2015.06.004

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