The Influence of Agricultural Trade and Livestock Production on the Global Phosphorus Cycle
Published 2011 View Full Article
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Title
The Influence of Agricultural Trade and Livestock Production on the Global Phosphorus Cycle
Authors
Keywords
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Journal
ECOSYSTEMS
Volume 15, Issue 2, Pages 256-268
Publisher
Springer Nature
Online
2011-12-01
DOI
10.1007/s10021-011-9507-x
References
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Related references
Note: Only part of the references are listed.- Sustainability Challenges of Phosphorus and Food: Solutions from Closing the Human Phosphorus Cycle
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- The Argentinean Pampas: A key region with a negative nutrient balance and soil degradation needs better nutrient management and conservation programs to sustain its future viability as a world agroresource
- (2009) R. S. Lavado et al. JOURNAL OF SOIL AND WATER CONSERVATION
- From forest to waste: Assessment of the Brazilian soybean chain, using nitrogen as a marker☆
- (2008) E SMALING et al. AGRICULTURE ECOSYSTEMS & ENVIRONMENT
- Net anthropogenic phosphorus inputs: spatial and temporal variability in the Chesapeake Bay region
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- Farming the planet: 2. Geographic distribution of crop areas, yields, physiological types, and net primary production in the year 2000
- (2008) Chad Monfreda et al. GLOBAL BIOGEOCHEMICAL CYCLES
- Global Phosphorus Flows and Environmental Impacts from a Consumption Perspective
- (2008) Yi Liu et al. JOURNAL OF INDUSTRIAL ECOLOGY
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