Progress in the field of aspartic proteinases in cheese manufacturing: structures, functions, catalytic mechanism, inhibition, and engineering

Comparative evaluation of Bacillus licheniformis 5A5 and Aloe variegata milk-clotting enzymes

(2012) S. A. Ahmed et al.   BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING

Purification, structural characterization, and technological properties of an aspartyl proteinase from submerged cultures of Mucor mucedo DSM 809

(2012) Sirma Yegin et al.   FOOD CHEMISTRY

Caseinolytic and milk-clotting activities from Moringa oleifera flowers

(2012) Emmanuel V. Pontual et al.   FOOD CHEMISTRY

Short communication: A comparative analysis of recombinant chymosins

(2012) J.A. Vallejo et al.   JOURNAL OF DAIRY SCIENCE

A low-molecular-mass aspartic protease inhibitor from a novel Penicillium sp.: implications in combating fungal infections

(2012) V. Menon et al.   MICROBIOLOGY-SGM

A Thermolabile Aspartic Proteinase from Mucor mucedo DSM 809: Gene Identification, Cloning, and Functional Expression in Pichia pastoris

(2012) Sirma Yegin et al.   MOLECULAR BIOTECHNOLOGY

Molecular cloning and characterization of procirsin, an active aspartic protease precursor from Cirsium vulgare (Asteraceae)

(2012) Daniela Lufrano et al.   PHYTOCHEMISTRY

Production and characterization of milk-clotting enzyme from Bacillus amyloliquefaciens JNU002 by submerged fermentation

(2011) Zhongyang Ding et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

PsoP1, a Milk-Clotting Aspartic Peptidase from the Basidiomycete FungusPiptoporus soloniensis

(2011) Hassan Abd El-Baky et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Onopordum acanthium L. (Asteraceae) flowers as coagulating agent for cheesemaking

(2011) Cristina B. Brutti et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Aspartic proteinases from Mucor spp. in cheese manufacturing

(2010) Sirma Yegin et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Bovine Chymosin: A Computational Study of Recognition and Binding of Bovine κ-Casein

(2010) David S. Palmer et al.   BIOCHEMISTRY

Chymosin and other milk coagulants: sources and biotechnological interventions

(2010) A. Kumar et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Recent advances in milk clotting enzymes

(2010) MANDY JACOB et al.   INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY

Dissecting cardosin B trafficking pathways in heterologous systems

(2010) Diana Soares da Costa et al.   PLANTA

Direct observation by X-ray analysis of the tetrahedral “intermediate” of aspartic proteinases

(2010) B. Veerapandian et al.   PROTEIN SCIENCE

Production and characterization of a milk-clotting enzyme from Aspergillus oryzae MTCC 5341

(2009) Kurutahalli S. Vishwanatha et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Pepsin homologues in bacteria

(2009) Neil D Rawlings et al.   BMC GENOMICS

Production and characterization of a milk-clotting protease in the crude enzymatic extract from the newly isolated Thermomucor indicae-seudaticae N31

(2009) Carolina Merheb-Dini et al.   FOOD CHEMISTRY

Suitability of recombinant camel (Camelus dromedarius) chymosin as a coagulant for Cheddar cheese

(2009) N. Bansal et al.   INTERNATIONAL DAIRY JOURNAL

Casein-derived bioactive peptides: Biological effects, industrial uses, safety aspects and regulatory status

(2009) Martha Phelan et al.   INTERNATIONAL DAIRY JOURNAL

Milk clotting and proteolytic activity of an enzyme preparation from Bromelia hieronymi fruits

(2009) Mariela A. Bruno et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Multifunctional aspartic peptidase prosegments

(2009) Yasumi Horimoto et al.   New Biotechnology

Differential elicitation of an aspartic protease inhibitor: Regulation of endogenous protease and initial events in germination in seeds of Vigna radiata

(2009) Aarohi Kulkarni et al.   PEPTIDES

Cloning and Expression of Buffalo Active Chymosin in Pichia pastoris

(2008) Juan Andres Vallejo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Production and characterization of recombinant cyprosin B in Saccharomyces cerevisiae (W303-1A) strain

(2008) Pedro N. Sampaio et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Statistical Coupling Analysis of Aspartic Proteinases Based on Crystal Structures of the Trichoderma reesei Enzyme and Its Complex with Pepstatin A

(2008) Alessandro S. Nascimento et al.   JOURNAL OF MOLECULAR BIOLOGY

Cloning of the SAP6 gene of Metschnikowia reukaufii and its heterologous expression and characterization in Escherichia coli

(2008) Jing Li et al.   MICROBIOLOGICAL RESEARCH

An unusual thermostable aspartic protease from the latex of Ficus racemosa (L.)

(2008) K.B. Devaraj et al.   PHYTOCHEMISTRY

Purification of extracellular acid protease and analysis of fermentation metabolites by Synergistes sp. utilizing proteinaceous solid waste from tanneries

(2007) A. Ganesh Kumar et al.   BIORESOURCE TECHNOLOGY

Purification and characterization milk-clotting aspartic proteinases from Centaurea calcitrapa cell suspension cultures

(2007) Sara Raposo et al.   PROCESS BIOCHEMISTRY

Kinetics of the dimerization of retroviral proteases: The “fireman's grip” and dimerization

(2003) Marek Ingr et al.   PROTEIN SCIENCE