Physico-chemical changes in casein micelles of buffalo and cow milks as a function of alkalinisation

Published 2009 View Full Article

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Title
Physico-chemical changes in casein micelles of buffalo and cow milks as a function of alkalinisation
Authors
Keywords
-
Journal
Dairy Science & Technology
Volume 89, Issue 3-4, Pages 387-403
Publisher
Springer Nature
Online
2009-05-28
DOI
10.1051/dst/2009020

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