Use of chitosan-based edible coatings in combination with other natural compounds, to control Rhizopus stolonifer and Escherichia coli DH5α in fresh tomatoes

Title
Use of chitosan-based edible coatings in combination with other natural compounds, to control Rhizopus stolonifer and Escherichia coli DH5α in fresh tomatoes
Authors
Keywords
-
Journal
CROP PROTECTION
Volume 38, Issue -, Pages 1-6
Publisher
Elsevier BV
Online
2012-05-16
DOI
10.1016/j.cropro.2012.02.016

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