The clouding phenomena of mixed surfactant (non-ionic Triton X-114+cationic gemini 16-5-16) solutions: Influence of inorganic and organic additives on the cloud point
The clouding phenomena of mixed surfactant (non-ionic Triton X-114+cationic gemini 16-5-16) solutions: Influence of inorganic and organic additives on the cloud point
Authors
Keywords
Cloud point, Triton X-114, Gemini surfactant, Sugar, Amino acid, Thermodynamics
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