Nutritive value and polyphenol content of pomegranate seed pulp ensiled with different tannin-inactivating agents

Published 2015 View Full Article

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Title
Nutritive value and polyphenol content of pomegranate seed pulp ensiled with different tannin-inactivating agents
Authors
Keywords
Pomegranate seed pulp (PSP), Punicalagin, Polyphenolic compounds, Effective degradability
Journal
ANIMAL FEED SCIENCE AND TECHNOLOGY
Volume 207, Issue -, Pages 262-266
Publisher
Elsevier BV
Online
2015-06-12
DOI
10.1016/j.anifeedsci.2015.06.004

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