Bioactives in Commonly Consumed Cereal Grains: Implications for Oxidative Stress and Inflammation

Published 2015 View Full Article

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Title
Bioactives in Commonly Consumed Cereal Grains: Implications for Oxidative Stress and Inflammation
Authors
Keywords
-
Journal
JOURNAL OF MEDICINAL FOOD
Volume 18, Issue 11, Pages 1179-1186
Publisher
Mary Ann Liebert Inc
Online
2015-09-19
DOI
10.1089/jmf.2014.3394

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