Curcumin Reduces Cytotoxicity of 5-Fluorouracil Treatment in Human Breast Cancer Cells

Title
Curcumin Reduces Cytotoxicity of 5-Fluorouracil Treatment in Human Breast Cancer Cells
Authors
Keywords
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Journal
JOURNAL OF MEDICINAL FOOD
Volume 18, Issue 4, Pages 497-502
Publisher
Mary Ann Liebert Inc
Online
2014-01-30
DOI
10.1089/jmf.2013.0086

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