Stability studies of cosmetic emulsions prepared from natural products such as wine, grape seed oil and mastic resin

Published 2014 View Full Article

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Title
Stability studies of cosmetic emulsions prepared from natural products such as wine, grape seed oil and mastic resin
Authors
Keywords
-
Journal
COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
Volume 460, Issue -, Pages 306-311
Publisher
Elsevier BV
Online
2014-03-01
DOI
10.1016/j.colsurfa.2014.02.048

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