Colloidal crystallization of thermo-sensitive gel spheres of poly (N-isopropyl acrylamide). Influence of degree of cross-linking of the gels

Authors

Keywords

Journal

Volume 289, Issue 17-18, Pages 1799-1808

Publisher

Springer Nature

Online

2011-08-26

DOI

10.1007/s00396-011-2499-4

References

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