Amounts of Artificial Food Dyes and Added Sugars in Foods and Sweets Commonly Consumed by Children

Amounts of Artificial Food Colors in Commonly Consumed Beverages and Potential Behavioral Implications for Consumption in Children

(2013) Laura J. Stevens et al.   CLINICAL PEDIATRICS

Adverse metabolic effects of dietary fructose

(2013) Kimber L. Stanhope et al.   CURRENT OPINION IN LIPIDOLOGY

Mechanisms of behavioral, atopic, and other reactions to artificial food colors in children

(2013) Laura J Stevens et al.   NUTRITION REVIEWS

The role of fructose-enriched diets in mechanisms of nonalcoholic fatty liver disease

(2012) Kyoko Nomura et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Artificial Food Colors and Attention-Deficit/Hyperactivity Symptoms: Conclusions to Dye for

(2012) L. Eugene Arnold et al.   Neurotherapeutics

Alternatives to Those Artificial FD&C Food Colorants

(2012) Ronald E. Wrolstad et al.   Annual Review of Food Science and Technology

Meta-Analysis of Attention-Deficit/Hyperactivity Disorder or Attention-Deficit/Hyperactivity Disorder Symptoms, Restriction Diet, and Synthetic Food Color Additives

(2011) Joel T. Nigg et al.   JOURNAL OF THE AMERICAN ACADEMY OF CHILD AND ADOLESCENT PSYCHIATRY

Purchases of ready-to-eat cereals vary across US household sociodemographic categories according to nutritional value and advertising targets

(2011) Katia Castetbon et al.   PUBLIC HEALTH NUTRITION

Dietary Sensitivities and ADHD Symptoms: Thirty-five Years of Research

(2010) Laura J. Stevens et al.   CLINICAL PEDIATRICS

Brain functional magnetic resonance imaging response to glucose and fructose infusions in humans

(2010) J. Q. Purnell et al.   DIABETES OBESITY & METABOLISM

Trends In Snacking Among U.S. Children

(2010) Carmen Piernas et al.   HEALTH AFFAIRS

Fructose and metabolic diseases: New findings, new questions

(2010) Luc Tappy et al.   NUTRITION

Metabolic Effects of Fructose and the Worldwide Increase in Obesity

(2010) Luc Tappy et al.   PHYSIOLOGICAL REVIEWS

Dietary Sugars Intake and Cardiovascular Health

(2009) Rachel K. Johnson et al.   CIRCULATION

Dietary fructose and intestinal barrier: potential risk factor in the pathogenesis of nonalcoholic fatty liver disease

(2009) Astrid Spruss et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY