Reduction of serum lipids by the intake of the extract of garlic fermented with Monascus pilosus: A randomized, double-blind, placebo-controlled clinical trial

Published 2011 View Full Article

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Title
Reduction of serum lipids by the intake of the extract of garlic fermented with Monascus pilosus: A randomized, double-blind, placebo-controlled clinical trial
Authors
Keywords
-
Journal
CLINICAL NUTRITION
Volume 31, Issue 2, Pages 261-266
Publisher
Elsevier BV
Online
2011-10-31
DOI
10.1016/j.clnu.2011.10.008

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