Coffee Consumption and Coronary Heart Disease: Paradoxical Effects on Biological Risk Factors versus Disease Incidence

Title
Coffee Consumption and Coronary Heart Disease: Paradoxical Effects on Biological Risk Factors versus Disease Incidence
Authors
Keywords
-
Journal
CLINICAL CHEMISTRY
Volume 54, Issue 9, Pages 1418-1420
Publisher
American Association for Clinical Chemistry (AACC)
Online
2008-08-29
DOI
10.1373/clinchem.2008.111542

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started