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Effect of Overaging on Solute Distributions and Bake Hardening Phenomenon in Bake Hardening Steels

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Bake hardening of ultra-fine grained low carbon steel produced by constrained groove pressing

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Rapid annealing effects on microstructure, texture, and magnetic properties of non-oriented electrical steel

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Microstructure and Properties of Ti and Ti+Nb Ultra-Low-Carbon Bake Hardened Steels

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Effect of Prestrain on Microstructures and Properties of Si-Al-Mn TRIP Steel Sheet With Niobium

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Effect of Baking Process on Microstructures and Mechanical Properties of Low Silicon TRIP Steel Sheet With Niobium

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Effect of Heating Rate on Microstructure Evolution and Magnetic Properties of Cold Rolled Non-Oriented Electrical Steel

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Mechanisms and Modeling of Bake-Hardening Steels: Part I. Uniaxial Tension

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Predicting the bake hardenability of steels using neural network modeling

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