Antacids and dietary supplements with an influence on the gastric pH increase the risk for food sensitization

Published 2010 View Full Article

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Title
Antacids and dietary supplements with an influence on the gastric pH increase the risk for food sensitization
Authors
Keywords
-
Journal
CLINICAL AND EXPERIMENTAL ALLERGY
Volume 40, Issue 7, Pages 1091-1098
Publisher
Wiley
Online
2010-03-04
DOI
10.1111/j.1365-2222.2010.03468.x

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