Utilization of watermelon rind extract as a green corrosion inhibitor for mild steel in acidic media

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Title
Utilization of watermelon rind extract as a green corrosion inhibitor for mild steel in acidic media
Authors
Keywords
Watermelon, Acid corrosion, Corrosion inhibition, Mild steel, Biomaterials
Journal
JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY
Volume 21, Issue -, Pages 239-247
Publisher
Elsevier BV
Online
2014-02-26
DOI
10.1016/j.jiec.2014.02.030

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