1,5-DI-O-Isoferuloylquinic Acid and Other Phenolic Compounds from Pollen of Calendula officinalis

Radical scavenging activity and cytotoxicity of active quinic acid derivatives from Scorzonera divaricata roots

(2012) Yong-Jin Yang et al.   FOOD CHEMISTRY

Phytochemical analysis of a herbal tea from Artemisia annua L.

(2012) Teresa Carbonara et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Isolation and densitometric HPTLC analysis of rutin, narcissin, nicotiflorin, and isoquercitrin inCaragana spinosashoots

(2012) Daniil Olennikov et al.   JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC

Antioxidant components of Laetiporus sulphureus (Bull.: Fr.) Murr. fruit bodies

(2011) D. N. Olennikov et al.   APPLIED BIOCHEMISTRY AND MICROBIOLOGY

Identifying new lignin bioengineering targets: 1. Monolignol-substitute impacts on lignin formation and cell wall fermentability

(2010) John H. Grabber et al.   BMC PLANT BIOLOGY

How to distinguish between feruloyl quinic acids and isoferuloyl quinic acids by liquid chromatography/tandem mass spectrometry

(2010) Nikolai Kuhnert et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Identification of Hydroxycinnamoylquinic Acids of Arnica Flowers and Burdock Roots Using a Standardized LC-DAD-ESI/MS Profiling Method

(2008) Long-Ze Lin et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY