Alleviation of iron induced oxidative stress by the grape fruit flavanone naringin in vitro

Published 2011 View Full Article

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Title
Alleviation of iron induced oxidative stress by the grape fruit flavanone naringin in vitro
Authors
Keywords
-
Journal
CHEMICO-BIOLOGICAL INTERACTIONS
Volume 190, Issue 2-3, Pages 121-128
Publisher
Elsevier BV
Online
2011-02-22
DOI
10.1016/j.cbi.2011.02.009

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