Anti-diabetic effects of polysaccharides from ethanol-insoluble residue of Schisandra chinensis (Turcz.) Baill on alloxan-induced diabetic mice

Title
Anti-diabetic effects of polysaccharides from ethanol-insoluble residue of Schisandra chinensis (Turcz.) Baill on alloxan-induced diabetic mice
Authors
Keywords
<em class=EmphasisTypeItalic >Schisandra chinensis</em> (Turcz.) Baill, Ethanol-insoluble residue, Polysaccharide, Diabetes mellitus, Hypoglycemic activity
Journal
CHEMICAL RESEARCH IN CHINESE UNIVERSITIES
Volume 29, Issue 1, Pages 99-102
Publisher
Springer Nature
Online
2013-02-12
DOI
10.1007/s40242-012-2218-9

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