4.1 Article

Chalcone synthase genes from milk thistle (Silybum marianum): isolation and expression analysis

Journal

JOURNAL OF GENETICS
Volume 94, Issue 4, Pages 611-617

Publisher

INDIAN ACAD SCIENCES
DOI: 10.1007/s12041-015-0560-7

Keywords

chalcone synthase; real-time PCR; silymarin; anthocyanin; Silybum marianum

Funding

  1. Agricultural Biotechnology Research Institute of Iran (ABRII) [12-05-05-870287004]

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Silymarin is a flavonoid compound derived from milk thistle (Silybum marianum) seeds which has several pharmacological applications. Chalcone synthase (CHS) is a key enzyme in the biosynthesis of flavonoids; thereby, the identification of CHS encoding genes in milk thistle plant can be of great importance. In the current research, fragments of CHS genes were amplified using degenerate primers based on the conserved parts of Asteraceae CHS genes, and then cloned and sequenced. Analysis of the resultant nucleotide and deduced amino acid sequences led to the identification of two different members of CHS gene family, SmCHS1 and SmCHS2. Third member, full-length cDNA (SmCHS3) was isolated by rapid amplification of cDNA ends (RACE), whose open reading frame contained 1239 bp including exon 1 (190 bp) and exon 2 (1049 bp), encoding 63 and 349 amino acids, respectively. In silico analysis of SmCHS3 sequence contains all the conserved CHS sites and shares high homology with CHS proteins from other plants. Real-time PCR analysis indicated that SmCHS1 and SmCHS3 had the highest transcript level in petals in the early flowering stage and in the stem of five upper leaves, followed by five upper leaves in the mid-flowering stage which are most probably involved in anthocyanin and silymarin biosynthesis.

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