Tocopherols, Tocotrienols, and γ-Oryzanol Contents inJaponicaandIndicaSubspecies of Rice (Oryza sativaL.) Cultivated in Brazil

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Title
Tocopherols, Tocotrienols, and γ-Oryzanol Contents inJaponicaandIndicaSubspecies of Rice (Oryza sativaL.) Cultivated in Brazil
Authors
Keywords
-
Journal
CEREAL CHEMISTRY
Volume 85, Issue 2, Pages 243-247
Publisher
Wiley
Online
2008-03-28
DOI
10.1094/cchem-85-2-0243

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