Comparison of the chemical composition of British and Continental European bottled waters by multivariate analysis

Title
Comparison of the chemical composition of British and Continental European bottled waters by multivariate analysis
Authors
Keywords
Food composition, Food safety, Bottled waters, Elemental composition, Trace metals, ICP-MS, ICP-OES, Multivariate analysis, Chemometrics
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 39, Issue -, Pages 33-42
Publisher
Elsevier BV
Online
2014-11-30
DOI
10.1016/j.jfca.2014.10.014

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now