Authenticity analysis of citrus essential oils by HPLC-UV-MS on oxygenated heterocyclic components

Published 2015 View Full Article

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Title
Authenticity analysis of citrus essential oils by HPLC-UV-MS on oxygenated heterocyclic components
Authors
Keywords
adulteration, authenticity, citrus oil, HPLC, oxygenated heterocyclic compounds
Journal
JOURNAL OF FOOD AND DRUG ANALYSIS
Volume 23, Issue 1, Pages 30-39
Publisher
Elsevier BV
Online
2015-01-06
DOI
10.1016/j.jfda.2014.05.008

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