Hydroalcoholic Extract of Cyperus rotundus Ameliorates H2O2-Induced Human Neuronal Cell Damage via Its Anti-oxidative and Anti-apoptotic Machinery

Total oligomeric flavonoids of Cyperus rotundus ameliorates neurological deficits, excitotoxicity and behavioral alterations induced by cerebral ischemic–reperfusion injury in rats

(2011) A.G. Sunil et al.   BRAIN RESEARCH BULLETIN

Neuroprotective properties of Spanish red wine and its isolated polyphenols on astrocytes

(2011) Sara Martín et al.   FOOD CHEMISTRY

(+)-Nootkatone and (+)-valencene from rhizomes of Cyperus rotundus increase survival rates in septic mice due to heme oxygenase-1 induction

(2011) Konstantin Tsoyi et al.   JOURNAL OF ETHNOPHARMACOLOGY

Detoxified Extract of Rhus verniciflua Stokes Inhibits Rotenone-Induced Apoptosis in Human Dopaminergic Cells, SH-SY5Y

(2010) Kumar Sapkota et al.   CELLULAR AND MOLECULAR NEUROBIOLOGY

Protective Effect of Cyperi Rhizoma Against 6-Hydroxydopamine-Induced Neuronal Damage

(2010) Chang-Hoon Lee et al.   JOURNAL OF MEDICINAL FOOD

Antioxidant Activity and Protective Effects of Tripterygium regelii Extract on Hydrogen Peroxide-Induced Injury in Human Dopaminergic Cells, SH-SY5Y

(2010) Bong-Suk Choi et al.   NEUROCHEMICAL RESEARCH

Relationship correlation of antioxidant and antiproliferative capacity of Cyperus rotundus products towards K562 erythroleukemia cells

(2009) Soumaya Kilani-Jaziri et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Protective effect of augmenter of liver regeneration on hydrogen peroxide-induced apoptosis in SH-SY5Y human neuroblastoma cells

(2009) Polimeno Lorenzo et al.   FREE RADICAL RESEARCH

Protective effect of butin against hydrogen peroxide-induced apoptosis by scavenging reactive oxygen species and activating antioxidant enzymes

(2008) Rui Zhang et al.   MOLECULAR AND CELLULAR BIOCHEMISTRY

Neuroprotective Effects of Ugonin K on Hydrogen Peroxide-Induced Cell Death in Human Neuroblastoma SH-SY5Y Cells

(2008) Yi-Chien Lin et al.   NEUROCHEMICAL RESEARCH

Protective effect of the green tea component, l-theanine on environmental toxins-induced neuronal cell death

(2008) Hong-Suk Cho et al.   NEUROTOXICOLOGY