Intestinal epithelial cell proliferation and migration in Atlantic salmon, Salmo salar L.: effects of temperature and inflammation

Interaction of soyasaponins with plant ingredients in diets for Atlantic salmon, Salmo salar L.

(2011) Elvis M. Chikwati et al.   BRITISH JOURNAL OF NUTRITION

Mucosal CD3ε+ cell proliferation and gut epithelial apoptosis: implications in rainbow trout gastroenteritis (RTGE)

(2011) P Ronza et al.   JOURNAL OF FISH DISEASES

High level of dietary pea protein concentrate induces enteropathy in Atlantic salmon (Salmo salar L.)

(2010) Michael H. Penn et al.   AQUACULTURE

Important antinutrients in plant feedstuffs for aquaculture: an update on recent findings regarding responses in salmonids

(2010) Åshild Krogdahl et al.   AQUACULTURE RESEARCH

Bacteria Grown on Natural Gas Prevent Soybean Meal-Induced Enteritis in Atlantic Salmon

(2010) Odd H. Romarheim et al.   JOURNAL OF NUTRITION

Time-related changes of the intestinal morphology of Atlantic salmon,Salmo salarL., at two different soybean meal inclusion levels

(2009) P A Urán et al.   JOURNAL OF FISH DISEASES

Variation in commercial sources of soybean meal influences the severity of enteritis in Atlantic salmon (Salmo salarL.)

(2008) P.A. URÁN et al.   AQUACULTURE NUTRITION

Does 5-bromo-2′-deoxyuridine (BrdU) disrupt cell proliferation and neuronal maturation in the adult rat hippocampus in vivo?

(2008) Aneeka Hancock et al.   BEHAVIOURAL BRAIN RESEARCH

Dietary soya saponins increase gut permeability and play a key role in the onset of soyabean-induced enteritis in Atlantic salmon ( Salmo salar L.)

(2008) David Knudsen et al.   BRITISH JOURNAL OF NUTRITION