Structures of octenylsuccinylated starches: Effects on emulsions containing β-carotene

Published 2014 View Full Article

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Title
Structures of octenylsuccinylated starches: Effects on emulsions containing β-carotene
Authors
Keywords
-
Journal
CARBOHYDRATE POLYMERS
Volume 112, Issue -, Pages 85-93
Publisher
Elsevier BV
Online
2014-06-02
DOI
10.1016/j.carbpol.2014.05.067

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