Chemical modification, antioxidant and α-amylase inhibitory activities of corn silk polysaccharides

Title
Chemical modification, antioxidant and α-amylase inhibitory activities of corn silk polysaccharides
Authors
Keywords
-
Journal
CARBOHYDRATE POLYMERS
Volume 98, Issue 1, Pages 428-437
Publisher
Elsevier BV
Online
2013-06-20
DOI
10.1016/j.carbpol.2013.06.011

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now