Effect of the method of production of the blends on mechanical and structural properties of biodegradable starch films produced by blown extrusion

Title
Effect of the method of production of the blends on mechanical and structural properties of biodegradable starch films produced by blown extrusion
Authors
Keywords
-
Journal
CARBOHYDRATE POLYMERS
Volume 86, Issue 3, Pages 1344-1350
Publisher
Elsevier BV
Online
2011-06-27
DOI
10.1016/j.carbpol.2011.06.045

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now