Dietary Fat, Fatty Acids, and Risk of Prostate Cancer in the NIH-AARP Diet and Health Study

Title
Dietary Fat, Fatty Acids, and Risk of Prostate Cancer in the NIH-AARP Diet and Health Study
Authors
Keywords
-
Journal
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION
Volume 22, Issue 4, Pages 697-707
Publisher
American Association for Cancer Research (AACR)
Online
2013-04-02
DOI
10.1158/1055-9965.epi-12-1196-t

Ask authors/readers for more resources

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started