Validation of a food frequency questionnaire measurement of dietary acrylamide intake using hemoglobin adducts of acrylamide and glycidamide

Published 2008 View Full Article

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Title
Validation of a food frequency questionnaire measurement of dietary acrylamide intake using hemoglobin adducts of acrylamide and glycidamide
Authors
Keywords
-
Journal
CANCER CAUSES & CONTROL
Volume 20, Issue 3, Pages 269-278
Publisher
Springer Nature
Online
2008-10-15
DOI
10.1007/s10552-008-9241-7

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