Was race a factor in the outcomes of the women's health eating and living study?

Vegetable intake is associated with reduced breast cancer recurrence in tamoxifen users: a secondary analysis from the Women’s Healthy Eating and Living Study

(2010) Cynthia A. Thomson et al.   BREAST CANCER RESEARCH AND TREATMENT

Dietary change and reduced breast cancer events among women without hot flashes after treatment of early-stage breast cancer: subgroup analysis of the Women’s Healthy Eating and Living Study

(2009) John P Pierce et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Body Mass Index Before and After Breast Cancer Diagnosis: Associations with All-Cause, Breast Cancer, and Cardiovascular Disease Mortality

(2009) H. B. Nichols et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Diet and breast cancer prognosis: making sense of the Womenʼs Healthy Eating and Living and Womenʼs Intervention Nutrition Study trials

(2009) John P Pierce   CURRENT OPINION IN OBSTETRICS & GYNECOLOGY

Effects of Home-Based Diet and Exercise on Functional Outcomes Among Older, Overweight Long-term Cancer Survivors

(2009) Miriam C. Morey et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

The Impact of Prevention on Reducing the Burden of Cardiovascular Disease

(2008) R. Kahn et al.   DIABETES CARE

Timing of dietary change in response to a telephone counseling intervention: Evidence from the WHEL study.

(2008) Lisa Madlensky et al.   HEALTH PSYCHOLOGY

Promoting a Healthy Lifestyle Among Cancer Survivors

(2008) Wendy Demark-Wahnefried et al.   HEMATOLOGY-ONCOLOGY CLINICS OF NORTH AMERICA

Dietary Pattern Influences Breast Cancer Prognosis in Women Without Hot Flashes: The Women's Healthy Eating and Living Trial

(2008) Ellen B. Gold et al.   JOURNAL OF CLINICAL ONCOLOGY