Effects of prepartum fat supplementation on plasma concentrations of glucagon-like peptide-1, peptide YY, adropin, insulin, and leptin in periparturient dairy cows

Title
Effects of prepartum fat supplementation on plasma concentrations of glucagon-like peptide-1, peptide YY, adropin, insulin, and leptin in periparturient dairy cows
Authors
Keywords
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Journal
JOURNAL OF DAIRY SCIENCE
Volume 98, Issue 10, Pages 6876-6885
Publisher
American Dairy Science Association
Online
2015-07-23
DOI
10.3168/jds.2014-9283

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