Two New Isoflavone Glycosides from the Extracts of the Fungus Monascus pilosus-Fermented Black Soybean

Published 2014 View Full Article

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Title
Two New Isoflavone Glycosides from the Extracts of the Fungus Monascus pilosus-Fermented Black Soybean
Authors
Keywords
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Journal
BULLETIN OF THE KOREAN CHEMICAL SOCIETY
Volume 34, Issue 12, Pages 3863-3866
Publisher
Korean Chemical Society
Online
2014-01-15
DOI
10.5012/bkcs.2013.34.12.3863

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