Dietary methionine availability affects the main factors involved in muscle protein turnover in rainbow trout (Oncorhynchus mykiss)

Title
Dietary methionine availability affects the main factors involved in muscle protein turnover in rainbow trout (Oncorhynchus mykiss)
Authors
Keywords
-
Journal
BRITISH JOURNAL OF NUTRITION
Volume 112, Issue 04, Pages 493-503
Publisher
Cambridge University Press (CUP)
Online
2014-05-30
DOI
10.1017/s0007114514001226

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started