Supplementation of xanthophylls decreased proinflammatory and increased anti-inflammatory cytokines in hens and chicks

Dietary astaxanthin inhibits colitis and colitis-associated colon carcinogenesis in mice via modulation of the inflammatory cytokines

(2011) Yumiko Yasui et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Selection of reference genes for gene expression studies in rats

(2011) Roberto Martínez-Beamonte et al.   JOURNAL OF BIOTECHNOLOGY

Lycopene Inhibits NF-kB-Mediated IL-8 Expression and Changes Redox and PPARγ Signalling in Cigarette Smoke–Stimulated Macrophages

(2011) Rossella E. Simone et al.   PLoS One

Lutein supplementation alters inflammatory cytokine production and antioxidant status in F-line turkeys

(2011) R. Shanmugasundaram et al.   POULTRY SCIENCE

Effects of dietary lutein and PUFA on PPAR and RXR isomer expression in chickens during an inflammatory response

(2010) Ramesh K. Selvaraj et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

Monitoring cytokine profiles during immunotherapy

(2010) Janet C Siebert et al.   Immunotherapy

ORIGINAL ARTICLE: Lutein exposure, in ovo or in the diet, reduces parameters of inflammation in the liver and spleen laying-type chicks (Gallus gallus domesticus)

(2010) L. S. Meriwether et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Lycopene prevention of oxysterol-induced proinflammatory cytokine cascade in human macrophages: inhibition of NF-κB nuclear binding and increase in PPARγ expression

(2010) Paola Palozza et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Disodium ascorbyl phytostanol phosphate (FM-VP4), a modified phytostanol, is a highly active hypocholesterolaemic agent that affects the enterohepatic circulation of both cholesterol and bile acids in mice

(2009) J. Méndez-González et al.   BRITISH JOURNAL OF NUTRITION

Dietary Plasma Protein Supplements Prevent the Release of Mucosal Proinflammatory Mediators in Intestinal Inflammation in Rats

(2009) Anna Pérez-Bosque et al.   JOURNAL OF NUTRITION

β-Carotene and β-cryptoxanthin but not lutein evoke redox and immune changes in RAW264 murine macrophages

(2009) Sakurako Katsuura et al.   MOLECULAR NUTRITION & FOOD RESEARCH

A comparison of the effects of soya isoflavonoids and fish oil on cell proliferation, apoptosis and the expression of oestrogen receptors α and β in the mammary gland and colon of the rat

(2008) Franziska Kramer et al.   BRITISH JOURNAL OF NUTRITION

Cytokine and cytokine receptor gene polymorphisms and their functionality

(2008) Andrew J.P. Smith et al.   CYTOKINE & GROWTH FACTOR REVIEWS

BOARD-INVITED REVIEW: Porcine mucosal immunity of the gastrointestinal tract1

(2008) T. E. Burkey et al.   JOURNAL OF ANIMAL SCIENCE