National Diet and Nutrition Survey: fat and fatty acid intake from the first year of the rolling programme and comparison with previous surveys

The Assessment of Individual Usual Food Intake in Large-Scale Prospective Studies

(2010) Anne-Kathrin Illner et al.   ANNALS OF NUTRITION AND METABOLISM

Dietary assessment methods for micronutrient intake in infants, children and adolescents: a systematic review

(2010) Adriana Ortiz-Andrellucchi et al.   BRITISH JOURNAL OF NUTRITION

Dietary assessment methods on n-3 fatty acid intake: a systematic review

(2010) Nina C. Øverby et al.   BRITISH JOURNAL OF NUTRITION

Dietary Fiber and Colorectal Cancer Risk: A Nested Case-Control Study Using Food Diaries

(2010) C. C. Dahm et al.   JNCI-Journal of the National Cancer Institute

Dietary Fat Consumption and Health

(2010) Alice H. Lichtenstein et al.   NUTRITION REVIEWS

Fats and Fatty Acids in Human Nutrition: Introduction

(2009) Barbara Burlingame et al.   ANNALS OF NUTRITION AND METABOLISM

Fat and Fatty Acid Requirements and Recommendations for Infants of 0–2 Years and Children of 2–18 Years

(2009) Ricardo Uauy et al.   ANNALS OF NUTRITION AND METABOLISM

Age and time trends in fish consumption pattern of children and adolescents and consequences for the intake of long-chain n-3 polyunsaturated fatty acids

(2009) W Sichert-Hellert et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls

(2009) J Linseisen et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Intakes of total fat, saturated, monounsaturated and polyunsaturated fatty acids in Irish children, teenagers and adults

(2008) Triona Joyce et al.   PUBLIC HEALTH NUTRITION