The efficacy of n-3 fatty acids DHA and EPA (fish oil) for perinatal depression

Updated systematic review and meta-analysis of the effects of n−3 long-chain polyunsaturated fatty acids on depressed mood

(2010) Katherine M Appleton et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Fish and long-chain n-3 polyunsaturated fatty acid intakes during pregnancy and risk of postpartum depression: a prospective study based on a large national birth cohort

(2009) Marin Strøm et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

High Levels of Depressive Symptoms in Pregnancy With Low Omega-3 Fatty Acid Intake From Fish

(2009) Jean Golding et al.   EPIDEMIOLOGY

Docosahexaenoic acid (DHA), an essential fatty acid for the proper functioning of neuronal cells: their role in mood disorders

(2009) Alfonso Valenzuela B   GRASAS Y ACEITES

Omega-3 Fatty Acids for Major Depressive Disorder During Pregnancy

(2009) Kuan-Pin Su et al.   JOURNAL OF CLINICAL PSYCHIATRY

Biological Mechanism of Antidepressant Effect of Omega–3 Fatty Acids: How Does Fish Oil Act as a ‘Mind-Body Interface’?

(2009) Kuan-Pin Su   NEUROSIGNALS

Omega-3 Fatty Acids as a Treatment for Perinatal Depression: Randomized Double-Blind Placebo-Controlled Trial

(2008) Anne-Marie Rees et al.   AUSTRALIAN AND NEW ZEALAND JOURNAL OF PSYCHIATRY

Maternal mood scores in mid-pregnancy are related to aspects of neonatal immune function

(2008) Eugen Mattes et al.   BRAIN BEHAVIOR AND IMMUNITY

Omega-3 fatty acids and supportive psychotherapy for perinatal depression: A randomized placebo-controlled study

(2008) Marlene P. Freeman et al.   JOURNAL OF AFFECTIVE DISORDERS

Supplementation of a low dose of DHA or DHA+AA does not prevent peripartum depressive symptoms in a small population based sample

(2008) B. Doornbos et al.   PROGRESS IN NEURO-PSYCHOPHARMACOLOGY & BIOLOGICAL PSYCHIATRY

Folic acid and polyunsaturated fatty acids improve cognitive function and prevent depression, dementia, and Alzheimer's disease—But how and why?

(2007) Undurti N. Das   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS