Dietary oxidised frying oil causes oxidative damage of pancreatic islets and impairment of insulin secretion, effects associated with vitamin E deficiency

Title
Dietary oxidised frying oil causes oxidative damage of pancreatic islets and impairment of insulin secretion, effects associated with vitamin E deficiency
Authors
Keywords
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Journal
BRITISH JOURNAL OF NUTRITION
Volume 105, Issue 09, Pages 1311-1319
Publisher
Cambridge University Press (CUP)
Online
2011-01-05
DOI
10.1017/s0007114510005039

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