Brazilian kefir: structure, microbial communities and chemical composition

Published 2012 View Full Article

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Title
Brazilian kefir: structure, microbial communities and chemical composition
Authors
Keywords
-
Journal
BRAZILIAN JOURNAL OF MICROBIOLOGY
Volume 42, Issue 2, Pages 693-702
Publisher
FapUNIFESP (SciELO)
Online
2012-09-11
DOI
10.1590/s1517-83822011000200034

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